Looking for a tasty and easy side dish for your next dinner party? Look no further than this glazed carrots recipe! With just a few simple ingredients and steps, your guests will be asking for seconds.
Ingredients
To make this glazed carrots recipe, you will need:
- 1 pound of baby carrots
- 2 tablespoons of butter
- 1/4 cup of brown sugar
- 1/4 cup of honey
- Salt and pepper to taste
Instructions
1. Preheat your oven to 375°F.
2. Arrange the baby carrots in a single layer in a baking dish.
3. In a small saucepan over medium heat, melt the butter, brown sugar, honey, salt, and pepper together. Stir to combine.
4. Pour the mixture over the carrots and toss to coat.
5. Bake for 25-30 minutes, or until the carrots are tender and caramelized.
6. Serve hot and enjoy!
Variations
Want to mix up this glazed carrots recipe? Here are some variations to try:
- Add a sprinkle of cinnamon for a sweet and spicy kick
- Swap out the honey for maple syrup for a different flavor profile
- Top with chopped herbs like parsley or thyme for a fresh finish
Final Thoughts
This glazed carrots recipe is the perfect addition to any dinner party menu. With its deliciously sweet and caramelized flavor, your guests will be raving about it for weeks to come. Give it a try and see for yourself!
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