Pancakes are a delicious and classic breakfast favorite that everyone loves. Fluffy and golden-brown, pancakes are easy to make and can be customized with various toppings to satisfy your taste buds. In this article, we'll go through the steps to make perfect pancakes that will leave your family and guests wanting more.
Ingredients
To make perfect pancakes, you'll need the following:
- 1 1/2 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 tablespoon white sugar
- 1 1/4 cups milk
- 1 egg
- 3 tablespoons melted butter
- 1 teaspoon vanilla extract
Instructions
1. In a mixing bowl, combine the flour, baking powder, salt, and sugar.
2. In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
3. Add the wet ingredients to the dry ingredients and mix until combined.
4. Heat a non-stick pan over medium heat. Spoon ¼ cup of batter onto the pan.
5. Cook until bubbles form on the surface, then flip and cook for another minute or until golden-brown. Repeat with the remaining batter.
6. Serve with your favorite toppings like maple syrup, fresh fruits, or whipped cream.
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