Delicious Sausage and Peppers Recipe to Satisfy Your Taste Buds

Looking for a flavorful and easy-to-make meal? Try this sausage and peppers recipe that will leave you and your loved ones wanting more!

Ingredients:

Here are the ingredients you will need for this recipe:
1 lb. Italian sausage
2 bell peppers (red and green), sliced
1 medium onion, sliced
2 cloves garlic, minced
1 can (14.5 oz) diced tomatoes
1/2 tsp. dried basil
1/2 tsp. dried oregano
Salt and pepper to taste
2 tbsp. olive oil

Instructions:

1. Heat the olive oil in a large skillet over medium heat.
2. Add the sausage and cook until browned, breaking it up into small pieces with a fork or spatula.
3. Add the sliced peppers, onion, and garlic to the skillet.
4. Cook until the vegetables are tender, about 10 minutes.
5. Add the canned tomatoes, basil, oregano, salt, and pepper to the skillet.
6. Simmer for 10-15 minutes, until the sauce has thickened.
7. Serve hot with crusty bread or over pasta.

Variations:

There are many ways to customize this recipe to suit your taste:
- Use spicy Italian sausage for an extra kick
- Try different colors of peppers, like yellow or orange
- Add sliced mushrooms for an earthy flavor
- Serve over rice instead of pasta