If you're looking for a Mexican dish that is packed with flavor, then look no further than delicious tacos. One of the most popular variations of the taco is the beef taco, which features tender, juicy beef seasoned with a spicy blend of spices and served in a warm tortilla. In this article, we'll show you how to make authentic beef tacos right in your own kitchen.
Ingredients
To make authentic beef tacos, you'll need the following ingredients:
- 1 lb. of beef
- 1 tbsp. of chili powder
- 1/2 tbsp. of cumin
- 1 tsp. of garlic powder
- 1/2 tsp. of onion powder
- Salt and pepper to taste
- 1 tbsp. of vegetable oil
- 8-10 flour tortillas
For toppings:
- Shredded lettuce
- Diced tomatoes
- Shredded cheese
- Sour cream
- Salsa
Instructions
1. Season the beef with chili powder, cumin, garlic powder, onion powder, salt, and pepper.
2. Heat, the vegetable oil in a skillet over high heat. Add the seasoned beef and cook until browned and cooked through, about 8-10 minutes.
3. Warm the flour tortillas in the microwave or on a skillet.
4. Assemble the tacos by placing a spoonful of beef onto a tortilla, then topping with lettuce, tomatoes, cheese, sour cream, and salsa.
5. Serve immediately and enjoy!
Tips
- For a spicier taco, add more chili powder or cayenne pepper.
- You can use corn tortillas instead of flour tortillas for a more traditional taco.
- Make sure to toast or warm the tortillas before serving to make them soft and pliable.
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