Throwing a holiday brunch is a great way to celebrate with family and friends and spread some holiday cheer. With a few simple tips and tricks, you can create a festive and memorable brunch that everyone will love. Here’s how to get started.
Plan Your Menu
When planning your holiday brunch menu, think about incorporating traditional holiday foods, such as gingerbread waffles or eggnog French toast. It’s also a good idea to have a mix of sweet and savory dishes, including fresh fruits, baked goods, and breakfast meats. Don’t forget about drinks! Offer a variety of hot beverages, such as coffee, tea, and hot cocoa, as well as some festive cocktails.
Set the Scene
Creating a festive atmosphere is key to making your holiday brunch memorable. Set the table with your best holiday tableware, including plates, glasses, and silverware. Add some holiday-themed decorations, such as a centerpiece made from pinecones and holly or some twinkling lights. Don’t forget about the music! Create a playlist of your favorite holiday tunes to set the mood.
Get Creative with Activities
Incorporate some fun activities into your holiday brunch to keep your guests entertained. Set up a DIY hot cocoa or mimosa bar, where guests can customize their drinks with toppings and garnishes. Host a cookie decorating contest or a holiday trivia game. You could even set up a festive photo booth with props and backdrops, perfect for capturing memories with your loved ones.
Don’t Forget the Little Details
When it comes to throwing a festive and memorable holiday brunch, it’s the little details that matter. Consider adding some personalized touches, such as place cards with your guests’ names or small party favors for them to take home. Make sure to have plenty of comfortable seating for everyone and provide some cozy blankets in case it gets chilly. And most importantly, don’t forget to enjoy the company of your loved ones and have fun!
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